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1 chicken fryer, cut in pieces 1 teaspoon salt 1/2 cup catsup 1 - 12 ounce can of cola | |
Rinse chicken. Remove skin (optional). Place in slow cooker. Mix salt, cola, and catsup together. Pour over chicken. Cover and cook on low for 6 to 8 hours. | |
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This page belongs to The Völker Haus
http://freepages.genealogy.rootsweb.com/~volker
Created: 22 May 2001
Modified:
Copyright © 2001, Jennifer Volker
